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Creamy Basil Garlic Lemon Sauce

Creamy Basil Garlic Lemon Sauce

It is about the sauce. My Anything Goes ingredient is Hollandaise Sauce Mix combined with Philadelphia Cream Cheese, Lemon, Garlic and Fresh Basil. This sauce compliments any type fish. 8 oz Package Hollandaise Dry Sauce Mix 3 oz Philadelphia Cream Cheese 3 Cloves of fresh Garlic minced cup Fresh Lemon juice about (1 lemon) plus zest cup of fresh chopped Basil

1 Creamy Lemon Sauce - In a small sauce pan, add one cup of water to the Hollandaise sauce mix and let simmer. Then add Cream Cheese, garlic, lemon juice, tbsp lemon zest and chopped Basil. 2 Place fish fillets on plates and top with creamy sauce or place sauce on the side. Garish with chopped chives and serve with side salad. Servings: 6

Degree of Difficulty

Degree of Difficulty: Very easy

Cooking Times

Preparation Time: 5 minutes Cooking Time: 5 minutes Inactive Time: 5 minutes Total Time: 10 minutes

Nutrition Facts

Serving size: of a recipe (5.5 ounces). Amount Per Serving Percent daily values based on the Reference Daily Calories Calories From Fat (62%) Intake (RDI) for a 2000 calorie diet. Nutrition information calculated from recipe ingredients.

Total Fat 10.44g Saturated Fat 6.11g Cholesterol 27.8mg Sodium 883.53mg Potassium 153.31mg Total Carbohydrates 9.95g Fiber 1.32g Sugar 2.07g Protein 4.85g 143.47 88.96 % Daily Value 16% 31% 9% 37% 4% 3% 5% 10%

Ingredient Links

Recipe Ingredient 8 oz Package Hollandaise Dry Sauce Mix 3 oz Philadelphia Cream Cheese 3 Cloves of fresh Garlic minced cup Fresh Lemon juice about (1 lemon) plus zest cup of fresh chopped Basil Linked To 8 x 100g of Sauce, hollandaise, with butterfat, dehydrated, prepared with water 3 x 1 oz of Cheese, cream, fat free 3 x 1 clove of Garlic, raw 0.33 x 1 fruit, without seeds of Lemons, raw, with peel 2 x 1 tablespoon of Spices, basil, ground

Recipe Type: Sauce

9/6/2010

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5:16 PM

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