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WITHOUT ALL THE CALORIES

ALL THE FUN

130 CALORIES OR LESS

SKINNY MARGARITA

SKINNY BLACKBERRY MARGARITA

INTRODUCING OUR NEW REFRESHINGLY SKINNY `RITAS

SKINNY MARGARITA

A refreshing blend of Hornitos Reposado Tequila and house made skinny agave sour.

SKINNY BLACKBERRY MARGARITA

Skinny agave sour mix, Sauza Gold Tequila and blackberries. Sacrifice nothing but the calories with this crisp, refreshing and fruity margarita.

DP SD 0111

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ROCK YOUR

WITH OUR REFRESHING FAVORITES

TRIPLE BERRI PASSION

THIRST

BERRI AÇAI SOUR TRIPLE BERRI PASSION

Deliciously sweet and tangy, this refreshing cocktail is a blend of ABSOLUT Berri Açai Vodka shaken with fresh house made agave sour and topped with soda and blackberries.

BERRI AÇAI SOUR

Awaken your senses with a blend of ABSOLUT Berri Açai Vodka, passion fruit and guava purées, mixed with fresh house made agave sour and garnished with a squeeze of lime and a sprig of basil.

THE ULTIMATE MARGARITA

A blend of Sauza Gold Tequila, triple sec and our house made margarita mix prepared with juice squeezed from fresh lemons and limes. Make it grand with

ULTIMATE MARGARITA

KICK IT UP A NOTCH:

ADD A FLAVOR!

POMEGRANATE | STRAWBERRY | TROPICAL BERRY WE PREPARE OUR HOUSE MADE MARGARITA MIX FROM JUICE SQUEEZED FROM FRESH LEMONS AND LIMES.

ULTIMATE LONG ISLAND TEA

Not Grandma's tea. Ours is spiked with Smirnoff Vodka, triple sec, Bacardi Superior Rum, Bombay Gin and brandy along with our sweet & sour, topped with a shot of Cola.

ULTIMATE LONG ISLAND TEA

DP NC 0111

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WE'RE

SHAKiNG

THINGS UP

Blackberry Margarita Shaker

The perfect combination of Sauza Gold Tequila, triple sec, our house made margarita mix, and delicious blackberries and guava.

Patrón Cosmo 'Rita Shaker

Patrón Silver tequila, triple sec and our house made margarita mix along with cranberry juice make the perfect blend of sweet and tart. Shaken and poured tableside.

Fresh Mango Lemonade Shaker

We take ABSOLUT Vodka and mix it with Malibu Rum, fresh lemon juice and our fresh agave sour mix. We shake this tableside and pour it over fresh mango purée.

Tropical Berry Mojito Shaker

Shake your way straight to the tropics with Bacardi Superior Rum, strawberries, mint, guava, and passion fruit juice.

PATRÓN COSMO `RITA SHAKER

ULTiMATES

Ultimate Mojito

REDISCOVER WHAT MAKES US, WELL, US.

Shake things up Cuban-style! Bacardi Superior Rum, fresh mint, cane sugar and soda make the Mojito one of our coolest cocktails.

Ultimate Electric Lemonade

Jump start the party with Smirnoff Vodka, sweet & sour and a jolt of blue curacao.

Ultimate Hawaiian Volcano

ULTIMATE MOJITO

Tropical juices + Southern Comfort + Disaronno Amaretto + Smirnoff Vodka = an eruption of fun.

Ultimate Mudslide

Get swept into a chocolate-laced avalanche of Kahlua, vodka, Baileys and ice cream.

Ultimate Strawberry Daiquiri

We kick this favorite up a notch with Captain Morgan Original Spiced Rum, strawberry purée and lemon and lime juices.

SPECiALTY

Lemon Twist Martini

Enjoy this sweet and tangy concoction of SKYY Infusions Citrus Vodka, fresh squeezed lemon juice and a touch of sugar. Shaken and poured tableside over a fluff of cotton candy.

Pink Punk Cosmo

We've taken the cosmopolitan to a whole new place. SKYY Vodka, cranberry juice, pineapple juice and fresh squeezed lime are shaken and poured tableside over a fluff of cotton candy.

Diddy Up

Ciroc Vodka is mixed with ruby red grapefruit nectar and Red Bull and topped with a fresh squeeze of lime. This drink gets the party started and keeps it going!

MAR 0111

PINK PUNK COSMO DIDDY UP

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APPETiZERS

MEDITERRANEAN CHICKEN TAPA-TIZER SKEWERS

APPETIZING

NEW NEW TAPA-TIZER SKEWERS

Get carried away with bold, new flavors! It's easy: Choose your meat, choose your style. Your choice of Black Angus Sirloin* or Grilled Chicken in either Japanese Hibachi or Mediterranean style. Three skewers per plate. Black Angus Sirloin* 8.99 or Grilled Chicken 7.99

Japanese Hibachi -- Seasoned and marinated in

our signature garlic & black pepper soy sauce, grilled and basted with a wasabi-miso glaze. Garnished with sesame seeds and served with grilled pita, ginger-lime slaw and extra glaze on the side.

Mediterranean -- Marinated, well-seasoned and grilled with lemon-garlic sauce. Served with grilled pita, ginger-lime slaw and a tasty tzatziki cucumber yogurt sauce.

Pair up any of our Tapa-tizer Skewers with an Ultimate Margarita.

BONELESS BUFFALO WINGS

Sesame JackTM Chicken Strips

These tender chicken breast strips are coated with Asian Panko breadcrumbs and fried to a golden brown. Topped with toasted sesame seeds and tossed in our famous Jack Daniel's® glaze for just the right kick. 8.49

Fried Mozzarella

Crispy and golden on the outside, hot and gooey inside. Enough said. Served with marinara sauce. 6.99

Buffalo Wings

Go boneless or traditional with these favorites with sauces ranging from MiLD to SPiCY. Served with celery and Bleu Cheese or Ranch dressing. 8.79

Crispy Green Bean Fries

Crunchy green beans breaded and fried to a golden brown. Our cool and creamy Cucumber-Wasabi Ranch dip adds just a touch of spicy. 6.49

SPICY

Inferno Classic Buffalo Captain MorganTM Original Spiced Rum Sauce Garlic Parmesan JackTM Championship BBQ

Pan-Seared Pot Stickers

These pork dumplings are steamed, pan-seared and served with a Szechwan dipping sauce. 7.49

A Blue Moon draft beer would go very nicely with our Buffalo Wings.

MILD

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S ©2011 TGI Friday's Inc. The trademark JACK DANIEL'S is used under license to TGI Friday's Inc. ©2011 Jack Daniel's ­ All rights reserved. The trademark CAPTAIN MORGAN is used under license to TGI Friday's Inc. © 2011 Diageo North America ­ All rights reserved

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APPETiZERS

FRiDAY'S® PICK THREE-FOR-ALL

APPETIZING

Share a round or two with friends.

Friday's® Pick Three-For-All

Choose your favorites and delight your table's taste buds as these platters are perfect for sharing. Pick one: Traditional or boneless wings with JackTM Championship BBQ, Garlic Parmesan, Captain MorganTM Original Spiced Rum Sauce, Classic Buffalo or Inferno sauce. Pick any two of the following: Crispy Green Bean Fries, Fried Mozzarella, Loaded Potato Skins or Pan-Seared Pot Stickers. 11.99

Spinach Florentine Flatbread

NEW

Oven-baked crispy flatbread topped with our creamy spinach & artichoke heart spread and bruschetta mix of diced tomatoes, garlic and freshly chopped basil. 7.49

TUSCAN SPINACH DIP

Tuscan Spinach Dip

Spinach and artichoke hearts with sautéed onions and bell peppers, blended with Parmigiano and Romano cheeses and delivered hot to your table along with Friday's® red and white corn tortilla chips. 8.39

Friday's® Tostado Nachos

Crispy tortillas loaded with refried beans, seasoned ground beef and melted cheese. Served with salsa, sour cream and guacamole and topped with spicy jalapeños. 8.89

Loaded Potato Skins

These signature Friday's® potato skins are fully loaded with melted Cheddar cheese and crispy bacon and served with sour cream and green onions. 8.29

JACK DANIEL'S® SAMPLER

Jack Daniel's® Sampler

A tasty combo of our most popular treats: crispy Cajun shrimp, Asian-inspired Sesame JackTM Chicken Strips and succulent baby back pork ribs. When you wipe the Jack Daniel's® glaze from your mouth, you won't be able to get rid of your smile! 13.99

Our Jack Daniel's® Sampler plays well with our Ultimate Long Island Tea.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S ©2011 TGI Friday's Inc. The trademark JACK DANIEL'S is used under license to TGI Friday's Inc. ©2011 Jack Daniel's ­ All rights reserved. The trademark CAPTAIN MORGAN is used under license to TGI Friday's Inc.

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NEW FLAVORS THAT GET TO THE POINT

FUSION SKEWERS

GET CARRIED AWAY WITH BOLD, NEW FLAVORS! IT'S EASY: CHOOSE YOUR MEAT, CHOOSE YOUR STYLE! YOUR CHOICE OF BLACK ANGUS SIRLOIN* OR GRILLED CHICKEN IN EITHER JAPANESE HIBACHI OR MEDITERRANEAN STYLE.

FRiDAY'S

®

JAPANESE HIBACHI BLACK ANGUS SIRLOIN

Black Angus Sirloin* 10.99 or Grilled Chicken 9.99

Japanese Hibachi

Seasoned and marinated in our signature garlic & black pepper soy sauce, grilled and basted with a wasabi-miso glaze and garnished with sesame seeds. Served with jasmine rice pilaf, vegetable medley and grilled pita.

Mediterranean

Marinated and fire-grilled with a lemon-garlic sauce. Served with a tasty tzatziki cucumber yogurt sauce, jasmine rice pilaf, vegetable medley and grilled pita.

HOT & TO THE TABLE

SIZZLING

SIZZLING CHICKEN & SHRIMP

THESE SIGNATURE ENTRÉES COME TO YOUR TABLE SIZZLING HOT WITH BOLD FLAVORS, FRESH HAND CUT INGREDIENTS, AND THE PERFECT AMOUNT OF SIZZLE EVERY TIME.

GIVE ME MORE EXTRAS: Add a Wedge Salad, Caesar Salad or Soup for 2.79

Sizzling Chicken & Shrimp

Sautéed garlic-marinated chicken breast and delicious shrimp tossed in a Bruschetta marinara. Served with onions, peppers and creamy mashed potatoes on a sizzling platter of melted Mexican and American cheeses. 13.59

Sizzling Parmesan-Crusted Chicken

Two juicy sautéed chicken breasts are basted with our Caesar dressing and finished with a Parmesan-crust then nestled in a fresh Bruschetta tomato mix and bubbling melted cheese. Served with multi-grain angel hair pasta tossed in our zesty Roma-tomato, basil and garlic marinara. 12.59

Sizzling Chicken & Cheese

Two garlic-marinated chicken breasts sautéed and prepared on a sizzling skillet of onions, peppers and melted American and Mexican cheeses. Served with our creamy mashed potatoes. 11.69

CUPCAKE

PINOT NOIR

Goes great with any of our sizzling entrées.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S

©2011 TGI Friday's Inc.

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OCEANS OF TASTE

SEAFOOD & RIBS

GIVE ME MORE EXTRAS: Add a Wedge Salad, Caesar Salad or Soup for 2.79

LA CREMA BABY BACK RIBS

CHARDONNAY

Pairs well with any of our seafood entrées.

Baby Back Ribs

A full rack of baby back pork ribs, slow-cooked and generously basted in our JackTM Championship BBQ sauce and fire-grilled till they're fall-off-the-bone tender. Served with crispy seasoned fries and ginger-lime slaw. 16.99 Get a Half-Rack for 8.99

Captain MorganTM Caribbean Rockin' Reggae Ribs

Well-seasoned baby back ribs are cooked fall-off-the-bone tender and glazed with Captain MorganTM Original Spiced Rum sauce. Served with crispy sweet potato fries, ginger-lime slaw, and garnished with pineapple pico. 17.99

Shrimp Key West

RPRP

Two skewers of shrimp are dusted with Cajun spices, grilled over an open fire and splashed with a tangy Ginger-Lime dressing. Served with fresh steamed broccoli. 8.99

Grilled Shrimp Scampi & Salmon

Butterflied jumbo shrimp, charbroiled shell-on and served in a garlic and tomato scampi sauce, paired with a delicately seasoned fire-grilled 7-ounce Norwegian salmon fillet. Served with your choice of two sides. 14.29

Fish & Chips

Crispy cod fillets served with tartar sauce and seasoned fries. 9.89

Friday's® Shrimp

Our crispy, golden brown shrimp are great by the dozen. Served with seasoned fries and cocktail sauce. 11.69

Dragonfire Salmon

A hearty Norwegian salmon fillet grilled to perfection and glazed in a Kung Pao sauce. Served over jasmine rice pilaf with pineapple pico de gallo, Mandarin oranges and fresh steamed broccoli. 12.29

RIGHT PORTION RIGHT PRICE

GRILLED SHRIMP SCAMPI & SALMON

RPRP

AMAZING ENTRÉES WITH JUST THE RIGHT AMOUNT OF FOOD AND FLAVOR, SO YOU CAN ENJOY THEM ANY DAY.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S ©2011 TGI Friday's Inc. The trademark JACK DANIEL'S is used under license to TGI Friday's Inc. ©2011 Jack Daniel's ­ All rights reserved. The trademark CAPTAIN MORGAN is used under license to TGI Friday's Inc. © 2011 Diageo North America ­ All rights reserved

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DAYS

Pecan-Crusted Chicken Salad

A crunchy pecan-crusted chicken breast sliced and served warm on top of a crispy bed of shredded Romaine lettuce tossed in Balsamic Vinaigrette. We top it with Mandarin oranges, dried cranberries, glazed pecans, celery and crumbled Bleu cheese. 9.79

PECAN-CRUSTED CHICKEN SALAD

SAL AD

Santa Fe Chopped Salad

This Southwestern favorite features tomatoes, red onion, cilantro, green onions, corn, black beans and tortilla strips tossed with salad greens and Avocado Chipotle Ranch dressing. Topped off with diced chicken, black olives, avocado, cheese and even more tortilla strips. 8.79

Tropical Splash Salad

Mixed greens and a colorful splash of fresh pineapple pico, mango, avocado, red pepper, cucumber, cilantro and crispy wontons. Served with your choice of ginger-lime marinated chicken or shrimp and tossed in a tangy Passion Fruit Vinaigrette. Chicken 9.99 Shrimp 11.99

Chicken Caesar Salad

This Caesar features crisp Romaine lettuce tossed in our own Caesar dressing, garlic-butter croutons and Parmesan cheese topped with a fire-grilled chicken breast. 9.49

Cobb Salad

Chilled and diced fire-grilled chicken breast, crispy bacon, avocado, Cheddar cheese, egg, black olives, tomatoes and crumbled Bleu cheese in a bowl of salad greens. Tossed with your choice of dressing. 8.69

Salad Dressings

TROPICAL SPLASH SALAD WITH CHICKEN

House Vinaigrette, Avocado Chipotle Ranch, Low Fat Balsamic Vinaigrette, Balsamic Vinaigrette, Bleu Cheese, Honey Mustard, Ranch, Ginger-Lime Splash, Passion Fruit Vinaigrette

SOUPS MORE

Wedge Salads

A crisp lettuce wedge topped with fresh ingredients.

AND

Soup

Made with fresh ingredients and served hot.

Southwest Wedge Salad

Black bean and corn pico de gallo, tortilla strips, Monterey Jack and Cheddar cheeses. Drizzled with Avocado Chipotle Ranch dressing. 4.69

Broccoli Cheese Soup Bowl 4.99 French Onion Soup Bowl 4.99 Soup of the Day Bowl 4.99

Classic Wedge Salad

Bleu Cheese dressing topped with crispy bacon, diced tomatoes and crumbled Bleu cheese. 4.69

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S

©2011 TGI Friday's Inc.

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CHiCKEN AND PASTA

GIVE ME MORE EXTRAS: Add a Wedge Salad, Caesar Salad or Soup for 2.79

CHICKEN PICCATA PASTA

Chicken Piccata Pasta NEW

Citrus-seasoned chicken breast is sautéed with California heirloom garlic, artichoke hearts, roasted red peppers, and capers then tossed with multi-grain angel hair pasta and a lemon white wine sauce with a touch of fresh basil. 13.29

Cajun Shrimp & Chicken Pasta

Al dente fettuccine ribbons in our creamy Alfredo sauce under delicious chicken and shrimp ­ sautéed with red bell peppers in a special Cajun butter. All topped with Parmesan shavings. 13.29

Parmesan-Crusted Chicken

RPRP

Bruschetta Chicken Pasta

Multi-grain angel hair pasta tossed in Bruschetta marinara ­ made with sliced garlic, basil and ripe Roma tomatoes ­ is topped with strips of fire-grilled chicken breast. Drizzled with our balsamic glaze and sprinkled with Parmesan shavings. 12.19

A plump sautéed chicken breast basted with our Caesar dressing and finished with a Parmesan crust. It's accompanied by a three-cheese tortelloni in spinach Alfredo sauce and our fresh tomato mozzarella salad. 7.99

Chicken Fingers

Crispy and golden brown on the outside, tender and juicy inside. Served with Honey Mustard dressing and seasoned fries. 9.99

CAJUN SHRIMP & CHICKEN PASTA

Dragonfire Chicken

RPRP

A juicy fire-grilled chicken breast glazed in Kung Pao sauce and served over jasmine rice pilaf with pineapple pico de gallo, Mandarin oranges and fresh steamed broccoli. 8.29

CHATEAU STE. MICHELLE

RIESLING

Pairs well with any of our chicken or pasta entrées.

LOW FAT RIGHT PORTION RIGHT PRICE

OUR LOW FAT ITEMS HAVE APPROX. 10G FAT AND 500 CALORIES

RPRP

AMAZING ENTRÉES WITH JUST THE RIGHT AMOUNT OF FOOD AND FLAVOR, SO YOU CAN ENJOY THEM ANY DAY.

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S

©2011 TGI Friday's Inc.

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BURGERS

NEW YORK CHEDDAR & BACON BURGER

NEW

BLACK ANGUS

OUR BURGERS ARE MADE WITH 100% USDA CHOICE BLACK ANGUS BEEF, FIRE-GRILLED TO PERFECTION AND ARRANGED ON A BRIOCHE BUN WITH FRESH LETTUCE, PICKLES, ONION AND VINE RIPE TOMATOES. SERVED WITH SEASONED FRIES. SUBSTITUTE SWEET POTATO FRIES FOR AN ADDITIONAL .99

Jack Daniel's® Burger*

Our signature Jack Daniel's sauce, crispy bacon and melted Provolone cheese. Served with extra Jack Daniel's® sauce on the side. 9.49

®

Southwest Burger* NEW

An awesome burger with an amazing kick! Topped with melted Pepper Jack cheese, sautéed peppers and onions, crispy Cajun-spiced fried onion strings with chipotle spread and fresh sliced avocado. 9.69

Cheeseburger*

Our classic cheeseburger topped with melted American cheese. 8.29

Turkey Burger

You'll love this flavorful ground turkey patty that's fire-grilled, seasoned just right, and served with all your favorite garnishes. 8.29

New York Cheddar & Bacon Burger* NEW

A premium bacon-cheeseburger, with extra fixings! Melted New York Sharp Cheddar, apple wood-smoked bacon, Cajun-spiced fried onion strings and a sweet chow-chow relish. 9.49

Kansas City BBQ Burger* NEW

Our JackTM Championship BBQ sauce, apple woodsmoked bacon, melted New York Cheddar cheese, Cajun-spiced fried onion strings and a sweet chow-chow relish. 9.69

SUBSTITUTE A WELL-SEASONED FIRE-GRILLED GROUND TURKEY PATTY ON ANY OF OUR BURGERS AT NO EXTRA CHARGE.

Have a cold one with one of our NEW Black Angus burgers.

1

SANDWiCHES

ALL SANDWICHES COME WITH EITHER SEASONED FRIES, HOME-ST YLE POTATO CHIPS OR A SIDE SAL AD WITH YOUR CHOICE OF DRESSING. SUBSTITUTE SWEET POTATO FRIES FOR AN ADDITIONAL .99

STACKED TO THE MAX

Sp

CALIFORNIA CLUB

California Club

Mesquite-smoked turkey breast, crispy bacon, ham and Monterey Jack cheese stacked high on toasted ciabatta bread with tomatoes, shredded Romaine lettuce, avocado and mayonnaise. 8.59

The Ultimate Sicilian Chicken Sandwich

It has a flavor you can't refuse. Tender chicken breast, pepperoni and ham piled high and smothered in melted Provolone. Served open-faced with fresh lettuce, Bruschetta mix, shaved Parmesan and drizzled with house vinaigrette. 8.59

Jack Daniel's® Chicken Sandwich

A grilled chicken breast basted in Jack Daniel's® glaze and topped with bacon, mixed cheese and Cajun onion straws, not to mention lettuce, tomatoes, pickles and Jack Daniel's® mayo. Served on a brioche bun. 9.49

Captain MorganTM Caribbean Conga-Line Chicken Sandwich

This perfectly seasoned, fire-grilled chicken breast could be brought to your table by a conga line! It's basted with Captain MorganTM Original Spiced Rum sauce and served on a brioche bun with seasoned sour cream, pineapple pico, fresh cilantro, avocado and a side of sweet potato fries with extra dipping sauce. 8.99

S

BBQ Chicken Wrap

BBQ grilled chicken inside a wrap that includes Cajun onion straws, lettuce, tomato, pickles, Ranch dressing and Jack Daniel's® mayo. 8.59

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116 0111 S ©2011 TGI Friday's Inc. The trademark JACK DANIEL'S is used under license to TGI Friday's Inc. ©2011 Jack Daniel's ­ All rights reserved. The trademark CAPTAIN MORGAN is used under license to TGI Friday's Inc. © 2011 Diageo North America ­ All rights reserved

*CON FOO

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One starter + one entrée + one dessert = a deal you can't turn away

3

Choice of Soup Fried Mozzarella

16.99

COURSES FOR

e Flatbread Spinach Florentin

Cajun Shrimp & Ch icken Pasta

Oreo® Madness

1 CHOOSE ONE STARTER

Spinach Florentine Flatbread NEW

2 CHOOSE ONE ENTRÉE

Cajun Shrimp & Chicken Pasta Sizzling Parmesan-Crusted Chicken Black Angus Petite Sirloin* Black Angus Flat Iron Steak*

3

CHOOSE ONE DESSERT

Oreo® Madness NEW Vanilla Bean Cheesecake Chocolate Peanut Butter Pie

Pan-Seared Pot Stickers Crispy Green Bean Fries Classic Wedge Salad

Chicken Piccata Pasta NEW Dragonfire Salmon Sizzling Chicken & Shrimp

OR

312 99

.

CHOOSE ONE ENTRÉE

Friday's® Shrimp Santa Fe Chopped Salad Parmesan-Crusted Chicken Dragonfire Chicken

COURSES FOR

CHOOSE ONE DESSERT

Oreo® Madness NEW Vanilla Bean Cheesecake Chocolate Peanut Butter Pie

CHOOSE ONE STARTER

Spinach Florentine Flatbread NEW Choice of Soup Fried Mozzarella Pan-Seared Pot Stickers Crispy Green Bean Fries Classic Wedge Salad

Chicken Fingers Black Angus Cheeseburger* Shrimp Key West Bruschetta Chicken Pasta

FOR A LIMITED TIME ONLY

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

DINE-IN ONLY. ONE OFFER PER PERSON. NOT VALID IN CONJUNCTION WITH ANY OTHER OFFER OR DISCOUNT. OFFER GOOD ON SELECT ITEMS ONLY.

0111 S

©2011 TGI Friday's Inc. Oreo is a registered trademark of Kraft Foods Holdings, Inc. used under license to TGI Friday's Inc.

T_116 11

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05

JACK DANIEL'S® CHICKEN & SHRIMP

THIS SAUCE ISN'T CALLED SIGNATURE FOR NOTHING.

GRILL

Jack Daniel's Ribs & Shrimp

®

JACK DANIEL'S ®

WE PERFECTED THIS SMOKY-SWEET GLAZE OVER 10 YEARS AGO AND CREATED THE JACK DANIEL'S ® GRILL YOU CRAVE TODAY. EVERY ONE OF THESE ENTRÉES ARE FIRE-GRILLED AND GENEROUSLY BASTED WITH THIS RICH SAUCE THAT HAS NOTES OF TOASTED GARLIC, A HINT OF CAYENNE AND TABASCO ® PEPPER SAUCE, AND A DASH OF ITS NAMESAKE JACK DANIEL'S ® WHISKEY. ALL SLOWCOOKED TO LEAVE ONLY THE BEST FLAVOR THIS SIDE OF TENNESSEE.

GIVE ME MORE EXTRAS: Add a Wedge Salad, Caesar Salad or Soup for 2.79

Jack Daniel's Sirloin & Shrimp*

A thick, juicy 10-ounce Black Angus sirloin, fire-grilled with Jack Daniel's® sauce and paired with our crispy Cajun-spiced shrimp and your choice of two sides. 19.99

®

A full rack of baby back pork ribs are slow-cooked until they're fall-off-the-bone tender then generously basted in Jack Daniel's® sauce and paired with our crispy Cajun-spiced shrimp, seasoned fries and ginger-lime slaw. 19.99

Jack Daniel's Flat Iron*

This 8-ounce Black Angus steak is aged and hand-cut exclusively for T.G.I. Friday's®. We season it just right, add our signature Jack Daniel's® sauce and grill it to perfection. Served with your choice of two sides. 12.59

®

Jack Daniel's Ribs

A full rack of seasoned baby back pork ribs are slow-cooked in-house then fire-grilled till they're fall-off-the-bone tender and basted in Jack Daniel's® glaze. Crispy seasoned fries and ginger-lime slaw complete this classic plate. 17.99

®

Jack Daniel's Chicken

Two plump, tender and juicy chicken breasts basted with our signature Jack Daniel's® sauce and served with your choice of two sides. 13.29

®

Jack Daniel's Chicken & Shrimp

A tender grilled chicken breast glazed with our Jack Daniel's® sauce together with crispy Cajun-spiced shrimp. Served with your choice of two sides. 15.59

®

HERE'S TO

MORE SiDES!

S I G N AT U R E S I D E S FRESH VEGETABLE MEDLEY · GINGER-LIME SLAW · FRESH BROCCOLI MASHED POTATOES · LOADED MASHED POTATOES · SWEET POTATO FRIES SEASONED FRIES · THICK CUT STEAK FRIES

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. THIS ITEM IS COOKED TO ORDER.

T_116

0111 S

©2011 TGI Friday's Inc. The trademarks JACK DANIEL'S, JACK DANIEL'S GRILL and JACK are used under license to TGI Friday's Inc. ©2011 Jack Daniel's ­ All rights reserved.

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