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L.A.'s Finest Since 1953

La Canada Dinner Menu

STARTERS

LONDON BROIL APPETIZER Cream Horseradish FRESH JUMBO BACON WRAPPED SCALLOPS CHARBROILED GULF PRAWNS Drawn Butter CHILLED JUMBO PRAWNS Horseradish Cocktail Sauce ESCARGOT Garlic, Butter, Shallots and Parsley 12.95 13.95 13.95 13.95 8.95

HOMEMADE SOUPS AND SALADS

FRENCH ONION SOUP HOMEMADE CHILI TAYLOR'S DINNER SALAD Seasonal Greens THE MOLLY DINNER SALAD TAYLOR'S CAESAR

Wedge of Iceberg Lettuce ­ Tomatoes, Onions, and Blue Cheese House-made Caesar Dressing

5.50 3.95

CUP

6.95

BOWL

3.95 5.95 6.95 15.95

CHINESE CHICKEN SALAD

Sesame Seed Dressing

PRIME RIB

Au Jus and Creamed Horseradish ­ Creamed Spinach ­ Mashed Potatoes

REGULAR CUT DINNER CUT THE BEEFEATER DIP French Fries Garnish OMAHA RIBEYE SANDWICH

Marinated Flame Broiled 8 oz. boneless Ribeye over Garlic French Roll. Onion Rings and Sliced Beefsteak Tomatoes

24.95 27.95 14.95 17.95

LC-D 4/13

DINNER ENTREES

Served with Fresh Vegetable and Potato or Wild Rice

TAYLOR'S LONDON BROIL

Marinated Prime Sirloin ­ Au Jus and Creamed Horseradish

19.95 22.95 23.95 22.95 24.95 24.95 19.95 25.95 17.95 23.95 24.95 18.95 12.50

PRIME SIRLOIN PEPPER STEAK

Fresh Cracked Pepper ­ Steak Butter

DINNER NEW YORK ­ Grilled Onions PAN FRIED STEAK

Cut from the Filet Mignon ­ Country Gravy

TAYLOR'S SPECIAL DINNER STEAK

Grilled Petite Filet Mignon ­ Smothered in Grilled Onions

DINNER CULOTTE

Our Famous Cullotte Cut 10oz

PRIME TOP SIRLOIN BONELESS RIBEYE

Extra Lean - 10oz

FRESH GROUND SIRLOIN STEAK Mushroom Bordelaise KANSAS CITY SIRLOIN

New York Club Steak ­ Marinated and Seasoned ­ Steak Butter

TENDERLOIN BORDELAISE

A Petite Filet Mignon smothered in Mushroom Sauce Bordelaise

SHELTON FARMS PAN ROASTED CHICKEN

One-half Fresh Deboned Chicken

PRIME CHEESEBURGER

Ground fresh Daily from our Steak Trimmings ­ Extra Lean. Aged Cheddar, Swiss or Bleu Cheese

FROM THE WOOD BURNING BROILER

THE CULOTTE

The Most tender cut of the Top Sirloin. Only two cuts per cow

29.95 31.95 29.95 28.95

FILET MIGNON NEW YORK STRIP Crispy Onions SPENCER STEAK

A well-marbled Boneless Ribeye - 14 oz.

LC-D 4/13

SEAFOOD

FILET OF NORTHERN HALIBUT

Pan Roasted or Broiled over Red Oak

Market Value 25.50 17.95 Market Value Market Value Market Value

JUMBO GULF PRAWNS

Charbroiled or Deep Fried

FISH `N' CHIPS ­ Alaskan Halibut

French Fries and Malt Vinegar

AUSTRALIAN LOBSTER TAIL SURF `N' TURF

Choice of Steak and Seafood

FRESH SEAFOOD OF THE DAY

SIDES

FRESH STEAMED GARLIC SPINACH FRESH ASPARAGUS FRESHLY GRILLED ONIONS SAUTÉED FRESH MUSHROOMS BORDELAISE SAUCE HOUSE-MADE POTATO CHIPS GRILLED GARLIC TOAST BASKET OF ONION RINGS CREAMED SPINACH CRISPY ONIONS 4.95 4.95 2.75 3.50 2.95 2.50 3.95 3.95 3.95 2.75

NOT RESPONSIBLE FOR WELL DONE STEAKS

$5.00 SPLIT CHARGE

LC-D 4/13

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